My girls love peppermint patties and the pictures on this blog and the simplicity of the recipe…. i had to try.
i don’t have a good supply of colored chocolates right now, so i had to go with what i had. regardless of the outside color, the inside is p.e.r.f.e.c.t.l.y. yum.
kris wants me to try next time with a dark chocolate outside, i want to try with other flavored oils!
My official taste-tester gives her taste a wobbley thumbs up!
Note: they’re very rich and you might like to make them just slightly smaller than you think you would – that way, you make more and whoever is eating them doesn’t have diabetes by the time they’re done with one. Think somewhere between Junior Mints and Peppermint patty sized.