Homemade Dog Biscuits – Recipe

We did so much baking over the holidays, I was so tired of eating baked goods.  The girls like baking, but they’re tiny and don’t eat much.  We had a Sunday afternoon in front of us with no plans and they wanted to be in the kitchen so bad.  So! Homemade dog biscuits.

This is the recipe they used:

2 c flour

1 c oats

1/3 c wheat germ

1/2 c peanut butter (we used creamy/natural)

1 1/4 c hot water

We threw it all in the stand mixer and it came together quickly, like play-doh and not nearly as sticky as I thought it’d be.

Roll out w a little flour, use cookie cutters to cut:

 

(We didn’t have a bone-shaped cutter, but we had a kitty head.  The girls thought that was funny.)

Spray baking sheet, line up pieces.  Mix a little honey with water to thin it, brush on un-baked dog biscuits.

Bake in preheated oven, 350 degrees, about 30 minutes – until browned.

 

Like other baked goods, these are perishable – use them up quickly or freeze for later-time treats.

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