We did so much baking over the holidays, I was so tired of eating baked goods. The girls like baking, but they’re tiny and don’t eat much. We had a Sunday afternoon in front of us with no plans and they wanted to be in the kitchen so bad. So! Homemade dog biscuits.
This is the recipe they used:
2 c flour
1 c oats
1/3 c wheat germ
1/2 c peanut butter (we used creamy/natural)
1 1/4 c hot water
We threw it all in the stand mixer and it came together quickly, like play-doh and not nearly as sticky as I thought it’d be.
Roll out w a little flour, use cookie cutters to cut:
(We didn’t have a bone-shaped cutter, but we had a kitty head. The girls thought that was funny.)
Spray baking sheet, line up pieces. Mix a little honey with water to thin it, brush on un-baked dog biscuits.
Bake in preheated oven, 350 degrees, about 30 minutes – until browned.
Like other baked goods, these are perishable – use them up quickly or freeze for later-time treats.